A thick mango milkshake with ice cream scoops drooling over it, Mango Mastani is an amazing beverage for the summer season. Mastani is a dessert drink originated in Pune, it is a rich and satisfying dessert.

Ingredients necessary for preparation of Mango Mastani:

  • 100 Gram Mango Pulp
  • 100 Gram Sugar
  • 200 Ml Milk
  • 2 Nos Mango Ice cream scoops
  • A pinch of Cardamom powder
  • For garnishing Almond flakes
  • For garnishing Silver varq

Preparation of Mango Mastani:

  • Mix mango pulp, sugar and milk in a blender to make mango milkshake De-freeze it for 15-20 mins.
  • Now again blend it well. This will make the milkshake thick.
  • Add mango ice cream scoops.
  • Dust with Cardamom powder.
  • Garnish with almond flakes & silver varq,
  • Serve chilled.