Aloo Paratha

Aloo Paratha

Aloo Paratha is a bread dish originating from the Indian subcontinent; the recipe is one of the most popular breakfast dishes throughout western, central and northern regions of India as well as in Pakistan. Ingredients necessary for preparation of Aloo Paratha: 7...
Ragi Dosa

Ragi Dosa

Ragi dosa is a breakfast food of the state of Karnataka, India. It is most popular in the rural areas of southern Karnataka. It is made of ragi (finger millet) flour.  Ingredients necessary for the preparation of Ragi Dosa: 2 Cups Ragi flour 1/2 Cup Rice flour 1/2 Cup...